herbalmedicos.blogspot.in
Fructus
Ammi Visnagae
Defi nition
Fructus
Ammi Visnagae consists of the dried ripe fruits of Ammi visnaga
(L.)
Lam. (Apiaceae) (1–3).
Synonyms
Daucus visnaga L.,
Selinum visnaga E.H.L. Krause, Sium visnaga Stokes,
Visnaga daucoides Gaertn.
(2, 4). Apiaceae are also known as Umbelliferae.
Selected vernacular names
Ammi,
besnika, bisagna, bishop’s weed, herbe aux cure-dents, herbe aux
gencives,
kella, kella balady, khelal dandane, khella, nunha, owoc keli,
Spanish
carrot, viznaga, Zahnstocherkraut (2, 5–8).
Geographical distribution
Indigenous
to the Mediterranean region. Cultivated in North America
and
in Argentina, Chile, Egypt, India, Islamic Republic of Iran, Mexico,
Tunisia
and Russian Federation (2, 5–7).
Description
An
annual or biennial herb, up to 1.0 m high. Leaves dentate, in strips.
Stems
erect, highly branched. Infl orescence umbellate; rays, highly swollen
at
the base, become woody and are used as toothpicks. Fruits as described
below
(2, 6).
Plant material of interest: dried ripe fruits
General appearance
Cremocarp
usually separated into its mericarps; rarely, occurs entire with a
part
of the pedicel attached. Mericarp small, ovoid, about 2 mm long, 1 m
wide,
brownish to greenish-brown, with a violet tinge. Externally glabrous,
marked
with fi ve distinct, pale brownish, broad primary ridges, four inconspicuous,
dark
secondary ridges, and a disc-like stylopod at the apex. Internally
comprises
a pericarp with six vittae, four in the dorsal and two in the
24
commissural
side, a large oily orthospermous endosperm and a small apical
embryo.
Carpophore single, passing into the raphe of each mericarp (1, 2).
Organoleptic properties
Odour:
slightly aromatic; taste: aromatic, bitter, slightly pungent (1, 2).
Microscopic characteristics
Epidermis
of the pericarp consists of polygonal cells, elongated on the ridges,
with
occasional crystals of calcium oxalate and fi nely striated cuticle, but
no
hairs. Mesocarp consists of parenchyma, traversed longitudinally by
large,
schizogenous vittae, each surrounded by large, slightly-radiating cells,
and
in the ridges by vascular bundles, each forming a crescent around a
comparatively
large
lacuna and accompanied by fi bres and reticulate, lignifi ed
cells.
Innermost layer consists of large, polygonal, brown-walled cells, with
thick,
porous inner walls. Endocarp composed of narrow tangentially elongated
cells,
some of which are in regular arrangements in variously oriented
groups,
adhering to the brown seed coat, which is formed of similar but
wider,
shorter cells. Endosperm consists of polygonal, thick-walled, cellulosic
parenchyma
containing fi xed oil and numerous small, oval aleurone
grains,
each enclosing a minute, rounded globoid and a microrosette crystal
of
calcium oxalate. Carpophore, passing at the apex into the raphe of each
mericarp,
traversed by a vascular bundle of fi bres and spiral vessels (1, 2).
Powdered plant material
Brown
and characterized by fragments of pericarp with some brownish
pieces
of vittae, reticulate cells, vessels and fi bres. Also present are fragments
with
inner porous mesocarp cells crossed by and intimately mixed with
variously
oriented groups of endocarpal cells; and numerous fragments of
endosperm.
Other fragments show cells of the brown seed coat and aleurone
grains
4–10 μm in diameter, containing microrosette crystals of calcium oxalate
2–5
μm in diameter. Hairs and starch grains absent (1, 2).
General identity tests
Macroscopic
and microscopic examinations, microchemical tests (1–3), and
thin-layer
chromatography for the presence of khellin and visnagin (3, 6, 9).
Purity tests
Microbiological
Tests
for specifi c microorganisms and microbial contamination limits are
as
described in the WHO guidelines on quality control methods for medicinal
plants
(10)
25Foreign
organic matter
Not
more than 2% (3).
Total ash
Not
more than 8% (2).
Acid-insoluble ash
Not
more than 3.5% (1).
Loss on drying
Not
more than 10% (3).
Pesticide residues
The
recommended maximum limit of aldrin and dieldrin is not more than
0.05
mg/kg (11). For other pesticides, see the European pharmacopoeia
(11),
and the WHO guidelines on quality control methods for medicinal
plants
(10) and pesticide residues (12).
Heavy metals
For
maximum limits and analysis of heavy metals, consult the WHO
guidelines
on quality control methods for medicinal plants (10).
Radioactive residues
Where
applicable, consult the WHO guidelines on quality control methods
for
medicinal plants (10) for the analysis of radioactive isotopes.
Other purity tests
Chemical,
sulfated ash, water-soluble extractive and alcohol-soluble extractive
tests
to be established in accordance with national requirements.
Chemical assays
Contains
not less than 1% γ-pyrones (furanochromone derivatives) calculated
as
khellin, determined by spectrophotometry (1–3). A number of
high-performance
liquid chromatography methods are also available for
quantitative
analysis (13–17).
Major chemical constituents
The
major constituents are γ-pyrones (furanochromone derivatives; up to
4%),
the principal compounds being khellin (0.3–1.2%) and visnagin
(0.05–0.30%).
Other γ-pyrones of signifi cance are khellinol, ammiol,
khellol
and its glucoside khellinin (0.3–1.0%). A second group of major
constituents
are the coumarins (0.2–0.5%), the main one being the
Fructus Ammi Visnagae
26
WHO monographs on selected medicinal plants
pyranocoumarin
visnadin (0.3%). Essential oil contains camphor,
α-terpineol
and linalool, among others, and also fi xed oil (up to 18%)
(6,
8, 13–15, 18, 19). Representative structures are presented below.
Medicinal uses
Uses supported by clinical data
None.
Uses described in pharmacopoeias and well established
documents
As
an antispasmodic, muscle relaxant and vasodilator (1).
Uses described in traditional medicine
Treatment
of mild anginal symptoms. Supportive treatment of mild obstruction
of
the respiratory tract in asthma, bronchial asthma or spastic
bronchitis,
and postoperative treatment of conditions associated with the
presence
of urinary calculi. Treatment of gastrointestinal cramps and
painful
menstruation (6). Internally as an emmenagogue to regulate menstruation,
as
a diuretic, and for treatment of vertigo, diabetes and kidney
stones
(8).
Pharmacology
Experimental pharmacology
Antimicrobial activities
A
50% acetone, 50% aqueous or 95% ethanol extract of Fructus Ammi
Visnagae
inhibited the growth of the fungus Neurospora crassa in vitro
Mycobacterium
tuberculosis H37RVTMC
102 at a dilution of 1:40 in vitro (21).
An
aqueous extract of the fruits, 2–10 mg/ml inhibited growth and afl atoxin
production
by Aspergillus fl avus; the effects were dose-dependent
(22).
Antispasmodic effects
A
methanol extract of the fruits, 1.0 mg/ml, inhibited potassium chlorideinduced
contractions
in rabbit aorta in vitro (23). A chloroform extract of
the
fruits (concentration not specifi ed) inhibited potassium chlorideinduced
contractions
in guinea-pig aorta in vitro (24). Visnadin inhibited
carbaminoylcholine-
and atropine-induced contractions in isolated
guinea-pig
ileum at concentrations of 8.8 μmol/l and 0.02 μmol/l, respectively
(25).
Visnagin, 1.0 μmol/l, inhibited the contractile responses in rat
aortic
rings induced by potassium chloride, norepinephrine and phorbol
12-myristate
13-acetate, and spontaneous myogenic contractions of rat
portal
veins. Visnagin appears to inhibit only contractions mediated by
calcium
entry through pathways with low sensitivity to classical calcium
channel
blockers (26, 27).
Cardiovascular effects
Visnadin,
60.0 μg/ml or 120.0 μg/ml, increased coronary blood fl ow in
isolated
guinea-pig hearts by 46% and 57% and blood fl ow in a Laewan-
Trendelenburg
frog vascular preparation by 78% and 147%, respectively
(25).
Interarterial administration of 10.0 mg/kg body weight (bw) of visnadin
to
anaesthetized dogs increased blood fl ow by 30–100%, the effect
lasting
for 20 minutes after administration (25). Six compounds isolated
from
the fruits were tested for their ability to dilate coronary blood vessels
in
rabbits. Coronary vasospasm and myocardial ischaemia were induced
by
daily intramuscular injections of vasopressin tannate. All compounds
were
administered at 4.7 mg/kg bw per day by intramuscular
injection
for 7 days. Visnadin, dihydrosamidin, khellin and samidin effectively
normalized
the electrocardiogram, while visnagin and khellol
glucoside
were inactive (28). Positive inotropic effects were observed in
dogs
treated with intramuscular injections of samidin and khellol glucoside.
No
effects were observed for visnadin, dihydrosamidin, khellin and
visnagin
at varying doses (28).
Toxicology
In
mice, the oral and subcutaneous median lethal doses (LD50) of the fruits
were
2.24 g/kg bw and > 370.0 mg/kg bw, respectively (25). In rats, the
oral
LD50 was > 4.0 g/kg bw, and in rabbits, the intravenous LD50 was
Fructus Ammi Visnagae
28
WHO monographs on selected medicinal plants
50.0
mg/kg bw. In dogs, the oral and intravenous LD50 values were
20.0
mg/kg bw and 200.0 mg/kg bw, respectively.
Subchronic
oral administration of visnadin to mice, rats and rabbits at
doses
of up to 2.2 g/kg bw, up to 600.0 mg/kg bw and 6.0 mg/kg bw,
respectively,
produced no pronounced toxicity (25). In dogs, daily intramuscular
injections
of isolated chemical constituents of the fruits at ten
times
the therapeutic concentration for 90 days produced toxic effects
characterized
by increases in the serum glutamic-pyruvic and glutamicoxaloacetic
transaminases,
increases in plasma urea, haematological
changes
and, in some cases, death. Of the six compounds tested, samidin
was
the most toxic, dihydrosamidin was the least toxic and khellin, visnagin,
visnadin
and khellol glucoside were of intermediate toxicity (29). The
acute
toxicities of khellin, visnagin, visnadin and samidin were assessed in
mice
and rats after intramuscular injection of doses of 0.316–3.16 mg/kg
bw.
The LD50 values were: khellin, 83.0 mg/kg bw in mice and 309.0 mg/
kg
bw in rats; visnagin, 123.0 mg/kg bw and 831.0 mg/kg bw; visnadin,
831.8
mg/kg bw and 1.213 g/kg bw; and samidin, 467.7 mg/kg bw and
1.469
g/kg bw (30).
Administration
of Ammi visnaga seeds at 1.25–3% in the diet for
14
days had no toxic effects on turkeys or ducks. However, in chickens,
the
3% dose produced mild signs of photosensitization within 6–8 days
(31).
Administration of 2.0 g/day for 4–8 days to goslings at age 3–5 weeks
induced
photosensitivity in the form of erythema, haematomas and blisters
on
the upper side of the beak (32).
The
chemical constituents responsible for the induction of contact
dermatitis
in the mouse-ear assay were khellol, visnagin and khellinol,
median
irritant doses 0.125 μg/5 μl, 1.02 μg/5 μl and 0.772 μg/5 μl, respectively
(33).
Clinical pharmacology
A
placebo-controlled study assessed the effects of oral administration of
50
mg of khellin four times per day for 4 weeks on the plasma lipids of 20
non-obese,
normolipaemic male subjects. Plasma lipids were measured
every
week during treatment and 1 week after cessation. Plasma total
cholesterol
and triglyceride concentrations remained unchanged, while
high-density-lipoprotein
cholesterol concentrations were signifi cantly elevated,
the
effect lasting until 1 week after cessation of treatment (34).
Adverse reactions
Pseudoallergic
reactions and reversible cholestatic jaundice have been reported
(35).
High oral doses of khellin (100.0 mg/day) reversibly elevated
29
the
activities of liver transaminases and γ-glutamyltransferase (35).
Prolonged
use
or overdose may cause nausea, vertigo, constipation, lack of
appetite,
headache and sleeplessness (6).
Contraindications
Fructus
Ammi Visnagae is used in traditional systems of medicine as an
emmenagogue
(8), and its safety during pregnancy has not been established.
Therefore,
in accordance with standard medical practice, the
fruits
should not be used during pregnancy.
Warnings
No
information available.
Precautions
General
Exposure
to sun or other sources of ultraviolet light should be avoided
during
treatment because khellin causes photosensitivity (35).
Drug interactions
No
drug interactions have been reported. However, khellin is reported to
inhibit
microsomal cytochrome P450 subenzymes, and may therefore decrease
the
serum concentrations of drugs metabolized via this pathway,
such
as ciclosporin, warfarin, estrogens and protease inhibitors (36).
Carcinogenesis, mutagenesis, impairment of fertility
A
95% ethanol extract of Fructus Ammi Visnagae, 10.0 mg/plate, was not
mutagenic
in the Salmonella/microsome assay using S. typhimurium
strains
TA98 and TA102. Furthermore, an infusion of the fruits had antimutagenic
effects
against ethyl methanesulfonate- or 2-amino-anthraceneinduced
mutagenicity
in S. typhimurium strains TA98 and TA100 (37).
Khellin
also inhibited the mutagenicity of promutagens such as benzopyrene,
2-aminofl
uorene and 2-aminoanthracene in S. typhimurium TA98.
However,
there was no effect on direct-acting mutagens, such as 2-nitrofl
uorene,
4-nitro-o-phenylenediamine, in S. typhimurium TA100 (36).
Pregnancy: teratogenic effects
Intragastric
administration of up to 600.0 mg/kg bw of visnadin to rats on
days
8–12 of pregnancy produced no toxic effects (25).
Pregnancy: non-teratogenic effects
See
Contraindications.
Fructus Ammi Visnagae
30
Nursing mothers
Owing
to the lack of safety data, Fructus Ammi Visnagae should be taken
internally
only under the supervision of a health-care provider.
Paediatric use
Owing
to the lack of safety data, Fructus Ammi Visnagae should be taken
internally
only under the supervision of a health-care provider.
Other precautions
No
information available on precautions concerning drug and laboratory
test
interactions.
Dosage forms
Dried
fruits, infusions, extracts and other galenical preparations (35).
Store
fully dried fruits in well closed containers in a cool and dry place
protected
from light (1).
Posology
(Unless
otherwise indicated)
Average
daily dose: Fructus Ammi Visnaga 0.05–0.15 g (1).
References
1.
Egyptian pharmacopoeia. Vol. 2, 3rd ed. Cairo, General Organization for
Government
Printing, 1972.
2.
African pharmacopoeia. Vol. 1. Lagos, Organization of African Unity,
Scientifi
c,
Technical and Research Commission, 1985.
3.
Homöopathisches Arzneibuch 2000. [Homoeopathic pharmacopoeia 2000.]
Stuttgart,
Deutscher Apotheker Verlag, 2000.
4.
Flora reipublicae popularis sinicae, Tomus 55. China, Science Press,
1985.
5.
Zargari A. [Medical plants, Vol. 2.], 4th ed. Tehran, Tehran University,
1989
(Tehran
University Publications, No. 181012) [in Farsi].
6.
Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC
Press,
1994.
7.
Physician’s desk reference for herbal medicine. Montvale, NJ, Medical
Economics
Co., 1998.
8.
Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of
Illinois
at Chicago, 9 February 2001 production (an online database available
directly
through the University of Illinois at Chicago or through the Scientifi
c
and Technical Network (STN) of Chemical Abstracts Services).
9.
Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas,
2nd
ed. Berlin, Springer, 1996.
31
10.
Quality control methods for medicinal plant materials. Geneva, World
Health
Organization,
1998.
11.
European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.
12.
Guidelines for predicting dietary intake of pesticide residues, 2nd rev.
ed.
Geneva,
World Health Organization, 1997 (WHO/FSF/FOS/97.7; available
from
Food Safety, World Health Organization, 1211 Geneva 27, Switzerland).
13.
Martelli P et al. Rapid separation and quantitative determination of khellin
and
visnagin in Ammi visnaga (L.) Lam. fruits by high-performance liquid
chromatography.
Journal of Chromatography, 1984, 301:297–302.
14.
Franchi GG et al. High-performance liquid chromatography analysis of the
furanochromones
khellin and visnagin in various organs of Ammi visnaga
(L.)
Lam. at different developmental stages. Journal of Ethnopharmacology,
1985,
14:203–212.
15.
El-Domiaty MM. Improved high-performance liquid chromatographic
determination
of khellin and visnagin in Ammi visnaga fruits and pharmaceutical
formulations.
Journal of Pharmaceutical Sciences, 1992, 81:475–478.
16.
Ganzera M, Sturm S, Stuppner H. HPLC-MS and MECC analysis of
coumarins.
Chromatographia, 1997, 46:197–203.
17.
Zgorka G et al. Determination of furanochromones and pyranocoumarins in
drugs
and Ammi visnaga fruits by combined solid-phase
extraction-highperformance
liquid
chromatography and thin-layer chromatography-highperformance
liquid
chromatography. Journal of Chromato graphy A, 1998,
797:305–309.
18.
Abou-Mustafa EA et al. A further contribution to the γ-pyrone constituents
of
Ammi visnaga fruits. Planta Medica, 1990, 56:134.
19.
Bruneton J. Pharmacognosy, phytochemistry, medicinal plants. Paris,
Lavoisier,
1995.
20.
Kubas J. Investigations on known or potential antitumoural plants by means
of
microbiological tests. Part III. Biological activity of some cultivated plant
species
in Neurospora crassa test. Acta Biologica Cracoviensia, Series
Botanica,
1972,
15:87–100.
21.
Grange JM, Davey RW. Detection of antituberculous activity in plant
extracts.
Journal of Applied Bacteriology, 1990, 68:587–591.
22.
Mahmoud A-LE. Inhibition of growth and afl atoxin biosynthesis of
Aspergillus fl avus by
extracts of some Egyptian plants. Letters in Applied
Microbiology,
1999, 29:334–336.
23.
Rauwald HW, Brehm H, Odenthal KP. Screening of nine vasoactive medicinal
plants
for their possible calcium antagonist activity. Strategy of selection
and
isolation for the active principles of Olea europaea and Peucedanaum
ostruthium.
Phytotherapy Research, 1994, 8:135–140.
24.
Rauwald HW, Brehm H, Odenthal KP. The involvement of Ca2+ channel
blocking
mode of action in the pharmacology of Ammi visnaga fruits. Planta
Medica,
1994, 60:101–105.
Fructus Ammi Visnagae
32
WHO monographs on selected medicinal plants
25.
Erbring H, Uebel H, Vogel G. Zur Chemie, Pharmakologie und Toxicologie
von
Visnadin. [Chemistry, pharmacology, and toxicology of visnadine.] Arzneimittelforschung,
1967,
17:283–287.
26.
Duarte J et al. Vasodilator effects of visnagin in isolated rat vascular smooth
muscle.
European Journal of Pharmacology, 1995, 286:115–122.
27.
Duarte J et al. Effects of visnadine on rat isolated vascular smooth muscles.
Planta Medica,
1997, 63:233–236.
28.
Galal EE, Kandil A, Latif MA. Evaluation of cardiac inotropism of Ammi
visnaga principles
by the intra-ventricular technique. Journal of Drug Research
of Egypt,
1975, 7:45–57.
29.
Kandil A, Galal EE. Short-term chronic toxicity of Ammi visnaga principles.
Journal of Drug Research, 1975, 7:109–122.
30.
Galal EE, Kandil A, Latif MA. Acute toxicity of Ammi visnaga principles.
Journal of Drug Research of Egypt, 1975, 7:1–7.
31.
Egyed MN, Shlosberg A, Eilat A. The susceptibility of young chickens,
ducks
and turkeys to the photosensitizing effect of Ammi visnaga seeds.
Avian Diseases,
1975, 19:830–833.
32.
Shlosberg A, Egyed MN, Eilat A. Comparative photosensitizing properties
of
Ammi majus and Ammi visnaga in goslings. Avian Diseases,
1974, 18:544–
550.
33.
Saeed MA, Khan FZ, Sattar A. Studies on the contact dermatitic properties of
indigenous
Pakistani medicinal plants. Part III. Irritant principles of Ammi
visnaga L.
seeds. Journal of the Faculty of Pharmacy, Gazi University, 1993,
10:15–23.
34.
Harvengt C, Desager JP. HDL-cholesterol increase in normolipaemic subjects
on
khellin: a pilot study. International Journal of Clinical Pharmacology
Research,
1983, 3:363–366.
35.
Blumenthal M et al., eds. The complete German Commission E monographs.
Austin,
TX, American Botanical Council, 1998.
36.
Schimmer O, Rauch P. Inhibition of metabolic activation of the promutagens,
benzo[α]pyrene,
2-aminofl uorene and 2-aminoanthracene by furanochromones
in
Salmonella typhimurium. Mutagenesis, 1998, 13:385–389.
37.
Mahmoud I, Alkofahi A, Abdelaziz A. Mutagenic and toxic activities of
several
spices
and some Jordanian medicinal plants. International Journal of
Pharmacognosy, 1992, 30:81–85.
No comments:
Post a Comment
herbalmedicos.blogspot.in